Licorice
has a sweet taste and may provide numerous beneficial
effects on the body, including reduction of
inflammation, prevention of breakdown of adrenal
hormones, and generally enhancing immunity by boosting
levels of interferon.
Licorice
root contains potent antioxidants as well as certain
phytoestrogens that can perform some of the functions of
the body's natural estrogens.
It is
associated widely with digestive system health, particularly
in Chinese medicine, where licorice is prescribed to
protect the digestive system from the harsher effects of
other herbs.